How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 1 can salmon, 1 Tbsp. lemon juice, 2 eggs, 2/3 c. diced celery, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can salmon; 1 Tbsp. lemon juice; 2 eggs; 2/3 c. diced celery; 1 1/2 c. coarse bread crumbs; 1/2 tsp. baking powder; 1/2 c. milk; 1/2 c. salmon liquid and water

Salmon Loaf – a delicious recipe with salmon, lemon juice, eggs, celery, bread crumbs, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon
1 Tbsp. lemon juice
2 eggs
2/3 c. diced celery
1 1/2 c. coarse bread crumbs
1/2 tsp. baking powder
1/2 c. milk
1/2 c. salmon liquid and water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Salmon Loaf

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