How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 1 can salmon, 1 Tbsp. lemon, 1/2 tsp. salt and pepper, 1/2 tsp. paprika, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon; 1 Tbsp. lemon; 1/2 tsp. salt and pepper; 1/2 tsp. paprika; 2 Tbsp. melted oleo; 3/4 c. soft bread crumbs; 2 eggs, beaten; 1 c. milk

Salmon Loaf – a delicious recipe with salmon, lemon, salt, paprika, oleo, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon
1 Tbsp. lemon
1/2 tsp. salt and pepper
1/2 tsp. paprika
2 Tbsp. melted oleo
3/4 c. soft bread crumbs
2 eggs, beaten
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Seafood

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Salmon Loaf

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