How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 5 ingredients. The key ingredients include: 1 large can red salmon, 1 medium onion, chopped, 1 egg, beaten, 1 can cream of mushroom soup (undiluted), and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can red salmon; 1 medium onion, chopped; 1 egg, beaten; 1 can cream of mushroom soup (undiluted); 3/4 c. crackers, crumbled

Salmon Loaf – a delicious recipe with red salmon, onion, egg, cream of mushroom soup, crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can red salmon
1 medium onion, chopped
1 egg, beaten
1 can cream of mushroom soup (undiluted)
3/4 c. crackers, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Seafood

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Salmon Loaf

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