How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 7 ingredients. The key ingredients include: 1 large can salmon, 1 c. bread crumbs, 2 eggs, well beaten, 1 Tbsp. butter, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Yield: 4 servings
Cuisine: American
Ingredients: 1 large can salmon; 1 c. bread crumbs; 2 eggs, well beaten; 1 Tbsp. butter; 1 c. hot milk; salt and pepper to taste; parsley flakes (optional)

Salmon Loaf – a delicious recipe with salmon, bread crumbs, eggs, butter, hot milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can salmon
1 c. bread crumbs
2 eggs, well beaten
1 Tbsp. butter
1 c. hot milk
salt and pepper to taste
parsley flakes (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Salmon Loaf

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