How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 1 large can red salmon, cleaned and drained, 1 c. cracker crumbs, 1 c. mayonnaise, 1 c. sour cream, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can red salmon, cleaned and drained; 1 c. cracker crumbs; 1 c. mayonnaise; 1 c. sour cream; dash of lemon; pepper to taste; 2 Tbsp. chopped onion; 2 Tbsp. chopped cucumber

Salmon Loaf – a delicious recipe with red salmon, cracker crumbs, mayonnaise, sour cream, lemon, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can red salmon, cleaned and drained
1 c. cracker crumbs
1 c. mayonnaise
1 c. sour cream
dash of lemon
pepper to taste
2 Tbsp. chopped onion
2 Tbsp. chopped cucumber

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Seafood

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Salmon Loaf

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