How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Loaf?

You need 8 ingredients. The key ingredients include: 2 c. salmon, flaked, 3 eggs, separated, 1/2 c. bread crumbs, buttered bread crumbs for topping, and more.

Is Salmon Loaf suitable as seafood?

Yes, Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Loaf Recipe

Name: Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. salmon, flaked; 3 eggs, separated; 1/2 c. bread crumbs; buttered bread crumbs for topping; 1/2 c. diced celery; 1/4 c. butter; 1 Tbsp. lemon juice; salt and pepper

Salmon Loaf – a delicious recipe with salmon, eggs, bread crumbs, buttered bread, celery, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. salmon, flaked
3 eggs, separated
1/2 c. bread crumbs
buttered bread crumbs for topping
1/2 c. diced celery
1/4 c. butter
1 Tbsp. lemon juice
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Seafood

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