How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon-Horseradish Spread?

You need 7 ingredients. The key ingredients include: 1 (15 1/2 oz.) can pink salmon, 1 (8 oz.) cream cheese, softened, 1/4 c. sour cream, 1/4 c. prepared horseradish, and more.

Is Salmon-Horseradish Spread suitable as seafood?

Yes, Salmon-Horseradish Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon-Horseradish Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon-Horseradish Spread Recipe

Name: Salmon-Horseradish Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can pink salmon; 1 (8 oz.) cream cheese, softened; 1/4 c. sour cream; 1/4 c. prepared horseradish; 1 Tbsp. pickle relish; 1/4 tsp. salt; 1/8 tsp. garlic powder

Salmon-Horseradish Spread – a delicious recipe with pink salmon, cream cheese, sour cream, horseradish, pickle relish, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can pink salmon
1 (8 oz.) cream cheese, softened
1/4 c. sour cream
1/4 c. prepared horseradish
1 Tbsp. pickle relish
1/4 tsp. salt
1/8 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Seafood

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Salmon-Horseradish Spread

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