How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Gravlax?

You need 7 ingredients. The key ingredients include: 1 salmon filleted, side -, 2 to 4 lbs skin removed, 1 cup kosher salt, 1 cup light brown sugar, 2 tablespoons cracked black pepper freshly-, and more.

Is Salmon Gravlax suitable as seafood?

Yes, Salmon Gravlax falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Gravlax?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Gravlax Recipe

Name: Salmon Gravlax
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 salmon filleted, side -, 2 to 4 lbs skin removed; 1 cup kosher salt; 1 cup light brown sugar; 2 tablespoons cracked black pepper freshly-; 1 fresh herbs chopped; 2 lemons thinly sliced; 2 limes thinly sliced

Salmon Gravlax – a delicious recipe with salmon, kosher salt, light brown sugar, cracked black pepper, herbs, lemons. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 salmon filleted, side -, 2 to 4 lbs skin removed
1 cup kosher salt
1 cup light brown sugar
2 tablespoons cracked black pepper freshly-
1 fresh herbs chopped
2 lemons thinly sliced
2 limes thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Seafood

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Salmon Gravlax

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