How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Glazed with Honey and Mustard?

You need 8 ingredients. The key ingredients include: 1/2 cup olive oil, 1/4 cup honey, 1/4 cup Dijon mustard, 4 garlic cloves, minced, and more.

Is Salmon Glazed with Honey and Mustard suitable as seafood?

Yes, Salmon Glazed with Honey and Mustard falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Glazed with Honey and Mustard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Glazed with Honey and Mustard Recipe

Name: Salmon Glazed with Honey and Mustard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/4 cup honey; 1/4 cup Dijon mustard; 4 garlic cloves, minced; 1/2 teaspoon ground black pepper; 1/2 teaspoon salt; 6 6- to 7-ounce salmon fillets; 3 tablespoons chopped fresh dill

Salmon Glazed with Honey and Mustard – a delicious recipe with olive oil, honey, Dijon mustard, garlic, ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup olive oil
1/4 cup honey
1/4 cup Dijon mustard
4 garlic cloves, minced
1/2 teaspoon ground black pepper
1/2 teaspoon salt
6 6- to 7-ounce salmon fillets
3 tablespoons chopped fresh dill

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Quick Info

Servings
4 servings
Calories
782 kcal
Category
Seafood

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Salmon Glazed with Honey and Mustard

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