How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Fritters?

You need 7 ingredients. The key ingredients include: 1 1/4 c. flour, sifted, 1 1/2 tsp. baking powder, 1 tsp. salt, 1/4 c. corn meal, and more.

Is Salmon Fritters suitable as seafood?

Yes, Salmon Fritters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Fritters Recipe

Name: Salmon Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. flour, sifted; 1 1/2 tsp. baking powder; 1 tsp. salt; 1/4 c. corn meal; 1 egg, slightly beaten; 3/4 c. milk; 1 (1 lb.) can (2 c.) red salmon, drained

Salmon Fritters – a delicious recipe with flour, baking powder, salt, corn meal, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 c. flour, sifted
1 1/2 tsp. baking powder
1 tsp. salt
1/4 c. corn meal
1 egg, slightly beaten
3/4 c. milk
1 (1 lb.) can (2 c.) red salmon, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Fritters

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