Try this homemade Salmon Dip recipe the whole family will love. Made with cream cheese, red salmon and sour cream. Easy step-by-step instructions included.
This Salmon Dip relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, large can red salmon and sour cream. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026