How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Delmonico?

You need 9 ingredients. The key ingredients include: 1 can salmon, drained and flaked, 1 can whole mushrooms, drained, rice or noodles, 2 c. milk, and more.

Is Salmon Delmonico suitable as seafood?

Yes, Salmon Delmonico falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Delmonico?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Delmonico Recipe

Name: Salmon Delmonico
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon, drained and flaked; 1 can whole mushrooms, drained; rice or noodles; 2 c. milk; 4 Tbsp. flour; 4 Tbsp. butter; 1/2 tsp. salt; 1 egg yolk, beaten; 2 Tbsp. lemon juice

Salmon Delmonico – a delicious recipe with salmon, mushrooms, rice, milk, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon, drained and flaked
1 can whole mushrooms, drained
rice or noodles
2 c. milk
4 Tbsp. flour
4 Tbsp. butter
1/2 tsp. salt
1 egg yolk, beaten
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Seafood

Eats Now Editorial Team

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Salmon Delmonico

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