How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Caviar Stuffed Eggs?

You need 9 ingredients. The key ingredients include: 6 large hard-cooked eggs, peeled & halved lengthwise, 1 ounce smoked salmon, finely shredded, 2 teaspoons tiny capers, drained, 2 tablespoons fresh chives, snipped, and more.

Is Salmon Caviar Stuffed Eggs suitable as seafood?

Yes, Salmon Caviar Stuffed Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Caviar Stuffed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Caviar Stuffed Eggs Recipe

Name: Salmon Caviar Stuffed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large hard-cooked eggs, peeled & halved lengthwise; 1 ounce smoked salmon, finely shredded; 2 teaspoons tiny capers, drained; 2 tablespoons fresh chives, snipped; 12 lemon, zest of, grated; salt & fresh ground pepper, to taste; 2 teaspoons salmon red caviar; 2 tablespoons sour cream; 2 tablespoons mayonnaise

Salmon Caviar Stuffed Eggs – a delicious recipe with eggs, salmon, capers, fresh chives, lemon, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 large hard-cooked eggs, peeled & halved lengthwise
1 ounce smoked salmon, finely shredded
2 teaspoons tiny capers, drained
2 tablespoons fresh chives, snipped
12 lemon, zest of, grated
salt & fresh ground pepper, to taste
2 teaspoons salmon red caviar
2 tablespoons sour cream
2 tablespoons mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Seafood

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Salmon Caviar Stuffed Eggs

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