Salmon Cakes With Creamed Peas Recipe — Seafood recipe

Salmon Cakes With Creamed Peas Recipe

Eats Now Editorial Team  · 362 kcal  · Seafood

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Bake this irresistible Salmon Cakes With Creamed Peas at home. Made with salmon, onion, lemon juice and pepper. Easy step-by-step instructions included.

This Salmon Cakes With Creamed Peas relies on simple, everyday ingredients such as mashed potato flakes, finely minced onion, lemon juice and pepper. It comes together quickly and makes 4 servings, at about 362 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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