How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Cakes?

You need 4 ingredients. The key ingredients include: 1 (14 3/4 oz.) can salmon, 2 eggs, 1 c. cracker crumbs, 1 large onion.

Is Salmon Cakes suitable as seafood?

Yes, Salmon Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Cakes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Cakes Recipe

Name: Salmon Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (14 3/4 oz.) can salmon; 2 eggs; 1 c. cracker crumbs; 1 large onion

Salmon Cakes – a delicious recipe with salmon, eggs, cracker crumbs, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14 3/4 oz.) can salmon
2 eggs
1 c. cracker crumbs
1 large onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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