How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Crabmeat Dip?

You need 7 ingredients. The key ingredients include: 1 pkg. crabmeat or 2 cans, 8 oz. cream cheese, softened, 2 Tbsp. mayonnaise, 1 tsp. Worcestershire sauce, and more.

Is Hot Crabmeat Dip suitable as seafood?

Yes, Hot Crabmeat Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Crabmeat Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Crabmeat Dip Recipe

Name: Hot Crabmeat Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. crabmeat or 2 cans; 8 oz. cream cheese, softened; 2 Tbsp. mayonnaise; 1 tsp. Worcestershire sauce; 1/4 tsp. garlic salt; bread crumbs; margarine

Hot Crabmeat Dip – a delicious recipe with crabmeat, cream cheese, mayonnaise, Worcestershire sauce, garlic salt, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. crabmeat or 2 cans
8 oz. cream cheese, softened
2 Tbsp. mayonnaise
1 tsp. Worcestershire sauce
1/4 tsp. garlic salt
bread crumbs
margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Seafood

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