How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Cakes?

You need 6 ingredients. The key ingredients include: 1 can pink salmon, 4 or 5 medium potatoes, 1 egg, shredded carrots, and more.

Is Salmon Cakes suitable as seafood?

Yes, Salmon Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Salmon Cakes Recipe

Name: Salmon Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can pink salmon; 4 or 5 medium potatoes; 1 egg; shredded carrots; celery, cut up; flour

Salmon Cakes – a delicious recipe with pink salmon, potatoes, egg, carrots, celery, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can pink salmon
4 or 5 medium potatoes
1 egg
shredded carrots
celery, cut up
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Salmon Cakes

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