How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Burgers?

You need 8 ingredients. The key ingredients include: 1 (14.75 ounce) can salmon, drained and flaked, 3/4 cup rolled oats, 1/2 onion, sliced, 1 egg, and more.

Is Salmon Burgers suitable as seafood?

Yes, Salmon Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Burgers Recipe

Name: Salmon Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14.75 ounce) can salmon, drained and flaked; 3/4 cup rolled oats; 1/2 onion, sliced; 1 egg; 1/2 lemon, juiced; 1 tablespoon Dijon mustard; salt and ground black pepper to taste; 1 teaspoon vegetable oil

Salmon Burgers – a delicious recipe with salmon, rolled oats, onion, egg, lemon, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (14.75 ounce) can salmon, drained and flaked
3/4 cup rolled oats
1/2 onion, sliced
1 egg
1/2 lemon, juiced
1 tablespoon Dijon mustard
salt and ground black pepper to taste
1 teaspoon vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
176 kcal
Category
Seafood

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Salmon Burgers

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