How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Bake?

You need 6 ingredients. The key ingredients include: 1 large can salmon, drained and flaked, 1 can French onion rings, 1 Tbsp. lemon juice, 1/2 c. sour cream, and more.

Is Salmon Bake suitable as seafood?

Yes, Salmon Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Bake Recipe

Name: Salmon Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 large can salmon, drained and flaked; 1 can French onion rings; 1 Tbsp. lemon juice; 1/2 c. sour cream; 2 eggs, beaten; salt and pepper to taste

Salmon Bake – a delicious recipe with salmon, onion, lemon juice, sour cream, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can salmon, drained and flaked
1 can French onion rings
1 Tbsp. lemon juice
1/2 c. sour cream
2 eggs, beaten
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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