How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon-Asparagus Divan?

You need 10 ingredients. The key ingredients include: 1 (15 1/2 oz.) can salmon or 2 (7 3/4 oz. each) cans salmon, 1/4 lb. fresh mushrooms, sliced, 5 Tbsp. butter, 1/4 c. flour, and more.

Is Salmon-Asparagus Divan suitable as seafood?

Yes, Salmon-Asparagus Divan falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon-Asparagus Divan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon-Asparagus Divan Recipe

Name: Salmon-Asparagus Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can salmon or 2 (7 3/4 oz. each) cans salmon; 1/4 lb. fresh mushrooms, sliced; 5 Tbsp. butter; 1/4 c. flour; 1/2 c. half and half; 1/2 tsp. salt; 1/8 tsp. white pepper; 1/4 c. grated Parmesan cheese; 2 (10 oz. each) pkg. frozen asparagus spears or 2 lb. fresh asparagus, cooked; toast triangles

Salmon-Asparagus Divan

Eats Now Editorial Team · 352 kcal · Seafood

Salmon-Asparagus Divan – a delicious recipe with salmon, fresh mushrooms, butter, flour, salt, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon-Asparagus Divan

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