How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Vegetables In Parchment ?

You need 12 ingredients. The key ingredients include: 4 medium fillets of salmon,, 8 handfuls of fresh baby spinach,, 2 cucumbers julienned,, 1/2 cup dried cranberries or cherries,, and more.

Is Salmon And Vegetables In Parchment suitable as seafood?

Yes, Salmon And Vegetables In Parchment falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Vegetables In Parchment ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Vegetables In Parchment Recipe

Name: Salmon And Vegetables In Parchment
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium fillets of salmon,; 8 handfuls of fresh baby spinach,; 2 cucumbers julienned,; 1/2 cup dried cranberries or cherries,; 1 chopped parsnip,; 1/2 cup julienned carrots,; Chateau St. Michelle Pinot Grigio,; Fresh minced garlic,; 1 quartered lemon,; heavy cream,; fresh parsley and thyme; Special Item: parchment paper

Salmon And Vegetables In Parchment

Eats Now Editorial Team · 240 kcal · Seafood

Salmon And Vegetables In Parchment – a delicious recipe with fillets of salmon, baby spinach, cucumbers, cranberries, carrots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Salmon And Vegetables In Parchment

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