How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon And Dill Chicory Boats?

You need 7 ingredients. The key ingredients include: 3-4 tbsp Dijon mustard, 2 tsp honey, 3 tbsp fresh dill, chopped, 1 None small cucumber, seeded, finely diced, and more.

Is Salmon And Dill Chicory Boats suitable as seafood?

Yes, Salmon And Dill Chicory Boats falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon And Dill Chicory Boats?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon And Dill Chicory Boats Recipe

Name: Salmon And Dill Chicory Boats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 tbsp Dijon mustard; 2 tsp honey; 3 tbsp fresh dill, chopped; 1 None small cucumber, seeded, finely diced; 8.75 oz Gravlax or smoked salmon, cut into thin strips; 16 None large chicory leaves; 4 None large radishes, trimmed, sliced

Try this homemade Salmon And Dill Chicory Boats recipe the whole family will love. Made with mustard, honey, dill and cucumber. Easy step-by-step instru…

This Salmon And Dill Chicory Boats relies on simple, everyday ingredients such as dijon mustard, honey, fresh dill, chopped and none large chicory leaves. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

3-4 tbsp Dijon mustard
2 tsp honey
3 tbsp fresh dill, chopped
1 None small cucumber, seeded, finely diced
8.75 oz Gravlax or smoked salmon, cut into thin strips
16 None large chicory leaves
4 None large radishes, trimmed, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Seafood

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