Fresh, crisp and full of flavor — this Salmon and Basil Quinoa Salad is a must-try. Made with garlic, quinoa, wild salmon and fresh basil. Easy step-by-…
This Salmon and Basil Quinoa Salad relies on simple, everyday ingredients such as garlic cloves, minced, quinoa, cooked, (15 ounce) can wild salmon and half a lemon, juice and zest. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026