Salmon A La Bilbo Baggins Recipe

Name: Salmon A La Bilbo Baggins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 salmon fillet per person; salt; flour; white pepper, freshly ground; 1 TBSP white wine per fillet; 3 TBSP butter; 1 tsp black olives finely chopped, per fillet; 1 tsp sweet red pepper finely chopped, per fillet; 1 tsp crab meat, per fillet; 1 tsp shallots finely chopped, per fillet; 6 TBSP butter; 1 pint heavy cream; 1 tsp dill; white pepper; 1/4 cup white wine

Servings: persons

1 salmon fillet per person
salt
flour
white pepper, freshly ground
1 TBSP white wine per fillet
3 TBSP butter
1 tsp black olives finely chopped, per fillet
1 tsp sweet red pepper finely chopped, per fillet
1 tsp crab meat, per fillet
1 tsp shallots finely chopped, per fillet
6 TBSP butter
1 pint heavy cream
1 tsp dill
white pepper
1/4 cup white wine

1
["Preheat oven to 400 degrees. Sprinkle salt and white pepper on fillets, to taste. Coat fillets lightly with flour. In saucepan, melt 3 TBSP butter over low heat. Stir in olives, red pepper, crab meat, shallots. Heat through -- do not brown. Melt 3 TBSP butter in 12"" fry pan. Fry fillets skin side down, about 3 - 4 minutes. Turn over. Fry another 2 - 3 minutes, until about half done. Put fillets in baking pan. Pour 1 TBSP white wine over each fillet. Put fish in oven. Deglaze fry pan with 1/4 cup white wine. Boil and reduce by 1/2. Add dill. Add 3 TBSP butter. Add white pepper to taste. Boil one minute, stirring constantly. Pour in heavy cream,stirring constantly. Cook until sauce thickens, about 5 minutes. Add contents of saucepan. Stir thoroughly. Plate each salmon fillet and ladle sauce over."]

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 salmon fillet per person, salt, flour, white pepper, freshly ground, and more.

Yes, Salmon A La Bilbo Baggins falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon A La Bilbo Baggins

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