How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sally Lunn(Makes 1 Loaf) ?

You need 8 ingredients. The key ingredients include: 3/4 c. milk, 2 Tbsp. sugar, 1 tsp. salt, 2 Tbsp. shortening, and more.

Is Sally Lunn(Makes 1 Loaf) suitable as general?

Yes, Sally Lunn(Makes 1 Loaf) falls under the General category and is a great choice for this type of meal.

How do I store leftover Sally Lunn(Makes 1 Loaf) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sally Lunn(Makes 1 Loaf) Recipe

Name: Sally Lunn(Makes 1 Loaf)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. milk; 2 Tbsp. sugar; 1 tsp. salt; 2 Tbsp. shortening; 1 egg (large); 1 pkg. active dry yeast or 1 cake compressed yeast; 1/4 c. warm (not hot) water; 2 3/4 c. sifted flour

Sally Lunn(Makes 1 Loaf) – a delicious recipe with milk, sugar, salt, shortening, egg, active dry yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. milk
2 Tbsp. sugar
1 tsp. salt
2 Tbsp. shortening
1 egg (large)
1 pkg. active dry yeast or 1 cake compressed yeast
1/4 c. warm (not hot) water
2 3/4 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
General

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Sally Lunn(Makes 1 Loaf)

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