How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steak With Mushroom Gravy?

You need 4 ingredients. The key ingredients include: 1 lb. ground round steak or ground beef, 1/4 tsp. pepper, 1 tsp. salt, 2 Tbsp. vegetable oil.

Is Salisbury Steak With Mushroom Gravy suitable as meat & poultry?

Yes, Salisbury Steak With Mushroom Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salisbury Steak With Mushroom Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak With Mushroom Gravy Recipe

Name: Salisbury Steak With Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground round steak or ground beef; 1/4 tsp. pepper; 1 tsp. salt; 2 Tbsp. vegetable oil

Try this homemade Salisbury Steak With Mushroom Gravy recipe the whole family will love. Made with ground round steak, pepper, salt and vegetable oil. E…

This Salisbury Steak With Mushroom Gravy relies on simple, everyday ingredients such as pepper, salt and vegetable oil. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground round steak or ground beef
1/4 tsp. pepper
1 tsp. salt
2 Tbsp. vegetable oil

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Quick Info

Servings
4 servings
Calories
354 kcal
Category
Meat & Poultry

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Salisbury Steak With Mushroom Gravy

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