Salisbury Steak Surprise With Ground Mushroom Gravy Recipe

Name: Salisbury Steak Surprise With Ground Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground sirloin; 3 tablespoons finely chopped onions; 2 tablespoons tomato paste; 1 teaspoon salt; 1/2 teaspoon fresh ground black pepper; 4 ounces blue cheese, quartered; 2 tablespoons olive oil; 3 tablespoons butter or 3 tablespoons margarine; flour (for dredging); 1 cup beef broth; 1/2 lb mushroom, cleaned and trimmed

Servings: persons

2 lbs ground sirloin
3 tablespoons finely chopped onions
2 tablespoons tomato paste
1 teaspoon salt
1/2 teaspoon fresh ground black pepper
4 ounces blue cheese, quartered
2 tablespoons olive oil
3 tablespoons butter or 3 tablespoons margarine
flour (for dredging)
1 cup beef broth
1/2 lb mushroom, cleaned and trimmed

1
In a large bowl, combine sirloin, onion, tomato paste, salt, and pepper.
2
Form mixture into 4 oval patties.
3
Stuff a piece of blue cheese into center of each patty, sealing well.
4
Over medium heat, melt the olive oil and butter in a large, heavy skillet.
5
Dredge patties in flour, and brown on both sides.
6
Pour beef broth over patties and cover.
7
Cook for 20 to 25 minutes.
8
Transfer patties from skillet to serving platter and keep warm.
9
Put mushrooms in food processor fitted with a steel blade.
10
Process until finely ground.
11
Add mushrooms to skillet and simmer for 10 minutes, or until mixture is thickened.
12
Serve gravy over cooked patties.

278

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lbs ground sirloin, 3 tablespoons finely chopped onions, 2 tablespoons tomato paste, 1 teaspoon salt, and more.

Yes, Salisbury Steak Surprise With Ground Mushroom Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steak Surprise With Ground Mushroom Gravy

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