How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Meatballs With Caramelized Onions?

You need 5 ingredients. The key ingredients include: 3 tablespoons butter, 2 large sweet onions, halved and thinly sliced (Walla Walla), 1 -2 tablespoon brown sugar, 1 (16 ounce) package frozen cooked meatballs, thawed, and more.

Is Salisbury Meatballs With Caramelized Onions suitable as meat & poultry?

Yes, Salisbury Meatballs With Caramelized Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salisbury Meatballs With Caramelized Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Meatballs With Caramelized Onions Recipe

Name: Salisbury Meatballs With Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 large sweet onions, halved and thinly sliced (Walla Walla); 1 -2 tablespoon brown sugar; 1 (16 ounce) package frozen cooked meatballs, thawed; 1 (12 ounce) jar mushroom beef gravy

Salisbury Meatballs With Caramelized Onions – a delicious recipe with butter, sweet onions, brown sugar, mushroom beef gravy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons butter
2 large sweet onions, halved and thinly sliced (Walla Walla)
1 -2 tablespoon brown sugar
1 (16 ounce) package frozen cooked meatballs, thawed
1 (12 ounce) jar mushroom beef gravy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Meat & Poultry

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Salisbury Meatballs With Caramelized Onions

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