Salami Spaghetti

1. 1

   Boil spaghetti in a large pot of boiled water until cooked.

2. 2

   Chop parsley, & basil into tiny pieces. crush garlic just before pasta is ready.

3. 3

   Heat oil in frying pan, add garlic, parsley and basil on medium heat to just warm through, add salami, warm.

4. 4

   Drain pasta when cooked, add mix of other ingredients and stir through.

5. 5

   Sprinkle with parmesan cheese, salt and pepper to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.