How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Luke’S Spaghetti Sauce?

You need 13 ingredients. The key ingredients include: 2 pounds Ground Beef, 1 pound Sweet Italian Sausage (casings Removed), 2 whole Large Onions, Chopped, 6 cloves Garlic, Minced, and more.

Is Luke’S Spaghetti Sauce suitable as pasta & noodles?

Yes, Luke’S Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Luke’S Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Luke’S Spaghetti Sauce Recipe

Name: Luke’S Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Ground Beef; 1 pound Sweet Italian Sausage (casings Removed); 2 whole Large Onions, Chopped; 6 cloves Garlic, Minced; 1 can 28 Oz Can Whole Tomatoes; 1 can (28 Oz. Can) Crushed Tomatoes; 2 cans (6 Oz. Can) Tomato Paste; 1 can (14.5 Oz. Can) Chicken Broth; 2 packages (8 Oz. Package) Fresh Mushrooms, Sliced; 2 Tablespoons Italian Seasoning; 2 teaspoons Seasoned Salt, Such As Lawry's; 2 whole Bay Leaves; 1 teaspoon Baking Soda

Try this homemade Luke’S Spaghetti Sauce recipe the whole family will love. Made with Ground Beef, Sausage, Onions and Garlic. Easy step-by-step instruc…

This Luke’S Spaghetti Sauce relies on simple, everyday ingredients such as ground beef, whole large onions, chopped, garlic, minced and 28 oz can whole tomatoes. It comes together quickly and makes 4 servings, at about 862 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Luke’S Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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