How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salad Dressing (Vinaigrette)?

You need 8 ingredients. The key ingredients include: 1 juice of one lemon, 40ml, 1 tablespoon balsamic vinegar, 30ml, 1 teaspoon soya sauce, 5ml, 2 teaspoons whole seed Dijon mustard, 10ml, and more.

Is Salad Dressing (Vinaigrette) suitable as salads?

Yes, Salad Dressing (Vinaigrette) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Salad Dressing (Vinaigrette)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salad Dressing (Vinaigrette) Recipe

Name: Salad Dressing (Vinaigrette)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 juice of one lemon, 40ml; 1 tablespoon balsamic vinegar, 30ml; 1 teaspoon soya sauce, 5ml; 2 teaspoons whole seed Dijon mustard, 10ml; ¼ teaspoon fresh ground black pepper (2x pinch); ½ teaspoon mixed Italian herbs (4x pinch); 2 tablespoons olive oil, 30ml; 2 teaspoons finely chopped garlic, 10ml

Salad Dressing (Vinaigrette) – a delicious recipe with lemon, balsamic vinegar, soya sauce, ground black pepper, mixed Italian herbs, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 juice of one lemon, 40ml
1 tablespoon balsamic vinegar, 30ml
1 teaspoon soya sauce, 5ml
2 teaspoons whole seed Dijon mustard, 10ml
¼ teaspoon fresh ground black pepper (2x pinch)
½ teaspoon mixed Italian herbs (4x pinch)
2 tablespoons olive oil, 30ml
2 teaspoons finely chopped garlic, 10ml

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Salads

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