How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for German Cole Slaw?

You need 4 ingredients. The key ingredients include: 1/2 medium size head cabbage, shredded, 3 to 4 slices bacon, bacon bits or stripples, cut in 3/4-inch pieces, 2 to 3 Tbsp. pickle relish or chopped sweet pickle, 3 Tbsp. hot bacon grease or oil.

Is German Cole Slaw suitable as salads?

Yes, German Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover German Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

German Cole Slaw Recipe

Name: German Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium size head cabbage, shredded; 3 to 4 slices bacon, bacon bits or stripples, cut in 3/4-inch pieces; 2 to 3 Tbsp. pickle relish or chopped sweet pickle; 3 Tbsp. hot bacon grease or oil

German Cole Slaw – a delicious recipe with cabbage, bacon, pickle relish, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 medium size head cabbage, shredded
3 to 4 slices bacon, bacon bits or stripples, cut in 3/4-inch pieces
2 to 3 Tbsp. pickle relish or chopped sweet pickle
3 Tbsp. hot bacon grease or oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Salads

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German Cole Slaw

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