How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saint Paul'S Pie?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. ground pork sausage, 1 large onion, chopped, 1 large bell pepper, chopped, and more.

Is Saint Paul'S Pie suitable as baking & desserts?

Yes, Saint Paul'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Saint Paul'S Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Saint Paul'S Pie Recipe

Name: Saint Paul'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 lb. ground pork sausage; 1 large onion, chopped; 1 large bell pepper, chopped; 3 stalks celery, chopped; 2 pkg. Lipton dry chicken noodle soup; 1/2 c. rice; 4 1/2 c. water

Saint Paul'S Pie – a delicious recipe with ground beef, ground pork sausage, onion, bell pepper, stalks celery, rice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. ground beef
1/2 lb. ground pork sausage
1 large onion, chopped
1 large bell pepper, chopped
3 stalks celery, chopped
2 pkg. Lipton dry chicken noodle soup
1/2 c. rice
4 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saint Paul'S Pie

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