How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saffron-Fennel Salt?

You need 5 ingredients. The key ingredients include: 1 tablespoon fennel seeds, 1/2 teaspoon dried orange peel (available at www.worldspice.com), 1 dried chile de arbol, seeds removed, 1 pinch (1/2 gram) saffron, crushed, and more.

Is Saffron-Fennel Salt suitable as general?

Yes, Saffron-Fennel Salt falls under the General category and is a great choice for this type of meal.

How do I store leftover Saffron-Fennel Salt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saffron-Fennel Salt Recipe

Name: Saffron-Fennel Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon fennel seeds; 1/2 teaspoon dried orange peel (available at www.worldspice.com); 1 dried chile de arbol, seeds removed; 1 pinch (1/2 gram) saffron, crushed; 1/4 cup medium-textured sea salt or kosher salt

Try this homemade Saffron-Fennel Salt recipe the whole family will love. Made with fennel seeds, orange peel, saffron and salt. Easy step-by-step instru…

This Saffron-Fennel Salt relies on simple, everyday ingredients such as fennel seeds and (1/2 gram) saffron, crushed. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 tablespoon fennel seeds
1/2 teaspoon dried orange peel (available at www.worldspice.com)
1 dried chile de arbol, seeds removed
1 pinch (1/2 gram) saffron, crushed
1/4 cup medium-textured sea salt or kosher salt

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Servings
4 servings
Category
General

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