How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sabudana Dosa?

You need 10 ingredients. The key ingredients include: 1 cup rice flour, 1 cup sabudana, soak it for 5 to 6 hrs in water, 5 tablespoons yogurt (curds), 1 onion, and more.

Is Sabudana Dosa suitable as soups & stews?

Yes, Sabudana Dosa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sabudana Dosa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sabudana Dosa Recipe

Name: Sabudana Dosa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice flour; 1 cup sabudana, soak it for 5 to 6 hrs in water; 5 tablespoons yogurt (curds); 1 onion; 1 teaspoon jeera powder; 1 teaspoon chili powder; ½ teaspoon turmeric powder; 1 green chili; coriander leaves; salt

Sabudana Dosa

Eats Now Editorial Team · 132 kcal · Soups & Stews

Sabudana Dosa – a delicious recipe with rice flour, sabudana, yogurt, onion, jeera powder, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sabudana Dosa

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