How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Rounds?

You need 5 ingredients. The key ingredients include: 4 cups shredded Cheddar cheese, 1/2 cup mayonnaise, 1/2 cup bacon bits, 1/2 cup diced sweet onion, and more.

Is Rye Rounds suitable as meat & poultry?

Yes, Rye Rounds falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rye Rounds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rye Rounds Recipe

Name: Rye Rounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded Cheddar cheese; 1/2 cup mayonnaise; 1/2 cup bacon bits; 1/2 cup diced sweet onion; 1 (1 pound) loaf cocktail rye bread

Rye Rounds – a delicious recipe with Cheddar cheese, mayonnaise, bacon bits, sweet onion, cocktail rye bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups shredded Cheddar cheese
1/2 cup mayonnaise
1/2 cup bacon bits
1/2 cup diced sweet onion
1 (1 pound) loaf cocktail rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
833 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rye Rounds

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