Bake this irresistible Rye Bread Spinach Dip at home. Made with sour cream, mayonnaise, green onions and vegetable soup. Easy step-by-step instructions …
This Rye Bread Spinach Dip relies on simple, everyday ingredients such as sour cream, mayonnaise and knorr vegetable soup mix. It comes together quickly and makes 4 servings, at about 560 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026