How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chinese Okra And Tofu Stir Fry?

You need 12 ingredients. The key ingredients include: 12 Chinese black mushrooms, soak and remove stems, 3 cups chicken broth, 1 teaspoon ginger, minced, 1 teaspoon salt, and more.

Is Chinese Okra And Tofu Stir Fry suitable as vegetarian?

Yes, Chinese Okra And Tofu Stir Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chinese Okra And Tofu Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chinese Okra And Tofu Stir Fry Recipe

Name: Chinese Okra And Tofu Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 Chinese black mushrooms, soak and remove stems; 3 cups chicken broth; 1 teaspoon ginger, minced; 1 teaspoon salt; 1 tablespoon granulated onion; 1 tablespoon sugar; 1 teaspoon soy sauce; 1 lb tofu, drain and cut into cubes; 3 chinese okra, peel and cut into chucks; oil; cornstarch roux; 2 stalks green onions, 1 inch pieces

Chinese Okra And Tofu Stir Fry

Eats Now Editorial Team · 401 kcal · Vegetarian

Chinese Okra And Tofu Stir Fry – a delicious recipe with Chinese black mushrooms, chicken broth, ginger, salt, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Chinese Okra And Tofu Stir Fry

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