How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Bread For The Bread Machine?

You need 12 ingredients. The key ingredients include: 1 cup cold water, plus, 2 tablespoons cold water, 1 tablespoon olive oil, 1 1/2 tablespoons honey, and more.

Is Rye Bread For The Bread Machine suitable as general?

Yes, Rye Bread For The Bread Machine falls under the General category and is a great choice for this type of meal.

How do I store leftover Rye Bread For The Bread Machine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rye Bread For The Bread Machine Recipe

Name: Rye Bread For The Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup cold water, plus; 2 tablespoons cold water; 1 tablespoon olive oil; 1 1/2 tablespoons honey; 3/4 teaspoon salt; 2 teaspoons caraway seeds; 1 cup rye flour; 1 1/2 cups bread flour; 1/4 cup white wheat flour; 3 tablespoons wheat gluten; 3 tablespoons dry milk; 1 1/2 teaspoons bread machine yeast

Rye Bread For The Bread Machine – a delicious recipe with cold water, cold water, olive oil, honey, salt, caraway seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Rye Bread For The Bread Machine

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