How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Bread Dip?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, 1 c. sour cream, 1/2 c. butter, 1 Tbsp. caraway seed, and more.

Is Rye Bread Dip suitable as snacks & appetizers?

Yes, Rye Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Rye Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rye Bread Dip Recipe

Name: Rye Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 8 oz. cream cheese; 1 c. sour cream; 1/2 c. butter; 1 Tbsp. caraway seed; 1/2 tsp. salt; 1/2 tsp. dry mustard; 1/4 c. onion; 1 round rye bread

Rye Bread Dip – a delicious recipe with cream cheese, sour cream, butter, caraway seed, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. cream cheese
1 c. sour cream
1/2 c. butter
1 Tbsp. caraway seed
1/2 tsp. salt
1/2 tsp. dry mustard
1/4 c. onion
1 round rye bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rye Bread Dip

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