How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rye Boat?

You need 6 ingredients. The key ingredients include: 1 small unsliced loaf rye bread, 1 pt. sour cream, 1 1/2 c. mayo, 2 tsp. dill seed, and more.

Is Rye Boat suitable as meat & poultry?

Yes, Rye Boat falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rye Boat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rye Boat Recipe – Eats Now

Name: Rye Boat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small unsliced loaf rye bread; 1 pt. sour cream; 1 1/2 c. mayo; 2 tsp. dill seed; 1 small onion, grated; 1 small jar dried chipped beef, chopped

Rye Boat – a delicious recipe with bread, sour cream, mayo, dill, onion, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small unsliced loaf rye bread
1 pt. sour cream
1 1/2 c. mayo
2 tsp. dill seed
1 small onion, grated
1 small jar dried chipped beef, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rye Boat

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