How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth's Salmon Croquettes?

You need 7 ingredients. The key ingredients include: 2 (14 3/4 ounce) cans red salmon, drained and cleaned (I use Bumble Bee Alaska Sockeye Red Salmon), 1 egg, beaten, 1 onion, grated, ¾ cup seasoned bread crumbs, and more.

Is Ruth's Salmon Croquettes suitable as seafood?

Yes, Ruth's Salmon Croquettes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ruth's Salmon Croquettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruth's Salmon Croquettes Recipe

Name: Ruth's Salmon Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 3/4 ounce) cans red salmon, drained and cleaned (I use Bumble Bee Alaska Sockeye Red Salmon); 1 egg, beaten; 1 onion, grated; ¾ cup seasoned bread crumbs; breadcrumbs (for dredging); 1 tablespoon lemon juice; oil (for frying)

Ruth's Salmon Croquettes – a delicious recipe with red salmon, egg, onion, bread crumbs, breadcrumbs, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (14 3/4 ounce) cans red salmon, drained and cleaned (I use Bumble Bee Alaska Sockeye Red Salmon)
1 egg, beaten
1 onion, grated
¾ cup seasoned bread crumbs
breadcrumbs (for dredging)
1 tablespoon lemon juice
oil (for frying)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Seafood

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Ruth's Salmon Croquettes

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