Ruth'S Chris Sweet Potato Casserole (Tripled) Recipe

Name: Ruth'S Chris Sweet Potato Casserole (Tripled)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sweet Potato Mixture; 9 cups mashed sweet potatoes or 80 ounces canned yams; 3 cups sugar; 1 1/2 teaspoons salt; 3 teaspoons vanilla; 6 eggs, well beaten; 3/4 cup melted butter (1 1/2 Sticks); Topping; 3 cups brown sugar; 1 cup flour; 1 cup butter, melted (2 Sticks); 3 cups nuts, pecans finely chopped

Servings: persons

Sweet Potato Mixture
9 cups mashed sweet potatoes or 80 ounces canned yams
3 cups sugar
1 1/2 teaspoons salt
3 teaspoons vanilla
6 eggs, well beaten
3/4 cup melted butter (1 1/2 Sticks)
Topping
3 cups brown sugar
1 cup flour
1 cup butter, melted (2 Sticks)
3 cups nuts, pecans finely chopped

1
Preheat oven to 350 degrees. Coat a 13 x 9 inch casserole dish with nonstick spray.
2
Combine sweet potatoes, sugar, salt, vanilla, eggs and butter in a large mixing bowl in the order listed. Beat thoroughly with a hand mixer to increase the fluffiness of the sweet potato mixture.
3
Pour mixture into buttered 13x9 inch baking dish.
4
Bake for 30 minutes at 350 degrees. (At this point, dish can be covered and refrigerated, after cooled a bit so it doesn't sweat too much.).
5
Sprinkle the surface of the sweet potato mixture evenly with the crust mixture and return to oven for 10 minutes.
6
Allow to set at least 30 minutes before serving.

3283

kcal

Calories

155

Fat

457

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Sweet Potato Mixture, 9 cups mashed sweet potatoes or 80 ounces canned yams, 3 cups sugar, 1 1/2 teaspoons salt, and more.

Yes, Ruth'S Chris Sweet Potato Casserole (Tripled) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruth'S Chris Sweet Potato Casserole (Tripled)

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