How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth'S Breakfast Casserole?

You need 9 ingredients. The key ingredients include: 1 box Stove Top stuffing for pork, 2 c. shredded sharp Cheddar cheese, 1 lb. medium sausage, browned and drained, 1 lb. hot sausage, browned and drained, and more.

Is Ruth'S Breakfast Casserole suitable as breakfast?

Yes, Ruth'S Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Ruth'S Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruth'S Breakfast Casserole Recipe

Name: Ruth'S Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Stove Top stuffing for pork; 2 c. shredded sharp Cheddar cheese; 1 lb. medium sausage, browned and drained; 1 lb. hot sausage, browned and drained; 4 eggs, beaten; 3/4 tsp. dry mustard; 2 1/2 c. milk; 1 regular can golden mushroom soup; 1 small can sliced mushrooms, drained

Ruth'S Breakfast Casserole – a delicious recipe with pork, Cheddar cheese, sausage, hot sausage, eggs, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 box Stove Top stuffing for pork
2 c. shredded sharp Cheddar cheese
1 lb. medium sausage, browned and drained
1 lb. hot sausage, browned and drained
4 eggs, beaten
3/4 tsp. dry mustard
2 1/2 c. milk
1 regular can golden mushroom soup
1 small can sliced mushrooms, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Breakfast

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Ruth'S Breakfast Casserole

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