Ruth Lyons Cranberry Salad

Name: Ruth Lyons Cranberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cranberries; 1 1/4 cups water; 1 cup sugar; 1/2 teaspoon salt; 1 (3 ounce) package cherry Jell-O; additions; celery (optional); apple (optional); nuts (optional); grapes (optional); orange (optional); pineapple (optional)

Eats Now Editorial Team · 194 kcal · Salads

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Ruth Lyons Cranberry Salad – a delicious recipe with cranberries, water, sugar, salt, O, additions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups cranberries
1 1/4 cups water
1 cup sugar
1/2 teaspoon salt
1 (3 ounce) package cherry Jell-O
additions
celery (optional)
apple (optional)
nuts (optional)
grapes (optional)
orange (optional)
pineapple (optional)

1
Cook cranberries in water until the cranberries pop.
2
Add sugar and salt.
3
Cook 5 minutes.
4
Pour over dry jello.
5
Stir.
6
Cool.
7
Add any of the optional ingredients you like.
8
My personal favorites are celery, apples, orange (canned Mandarin) and crushed pineapple.
9
Canned fruit should be drained well.
10
Refrigerate until set.

194

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups cranberries, 1 1/4 cups water, 1 cup sugar, 1/2 teaspoon salt, and more.

Yes, Ruth Lyons Cranberry Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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