Ruth Ann'S Fillets — Seafood recipe

Ruth Ann'S Fillets

Eats Now Editorial Team  · 229 kcal  · Seafood

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Try this homemade Ruth Ann'S Fillets recipe the whole family will love. Made with butter, fresh chopped parsley, lemon juice and cracker crumbs. Easy st…

This Ruth Ann'S Fillets relies on simple, everyday ingredients such as butter, melted, fresh chopped parsley, lemon juice and cracker crumbs. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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