How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rutabaga And Carrot Gratin?

You need 9 ingredients. The key ingredients include: 1 1/2 lbs rutabagas, quartered and sliced very thin, 1 small carrot, sliced very thin, 1 shallot, sliced very thin, 1 teaspoon butter, and more.

Is Rutabaga And Carrot Gratin suitable as general?

Yes, Rutabaga And Carrot Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Rutabaga And Carrot Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rutabaga And Carrot Gratin Recipe

Name: Rutabaga And Carrot Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs rutabagas, quartered and sliced very thin; 1 small carrot, sliced very thin; 1 shallot, sliced very thin; 1 teaspoon butter; 2/3 cup heavy cream; 1/3 cup whole milk; 1 garlic clove, minced; 1/4 teaspoon salt; 1/4 cup gruyere cheese

Rutabaga And Carrot Gratin – a delicious recipe with rutabagas, carrot, shallot, butter, heavy cream, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lbs rutabagas, quartered and sliced very thin
1 small carrot, sliced very thin
1 shallot, sliced very thin
1 teaspoon butter
2/3 cup heavy cream
1/3 cup whole milk
1 garlic clove, minced
1/4 teaspoon salt
1/4 cup gruyere cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
General

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Rutabaga And Carrot Gratin

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