Stromboli

1. 1

   Let dough rise, punch down, knead lightly and roll out on a greased cookie sheet.

2. 2

   Layer the meat and cheese alternately across the dough.

3. 3

   Sprinkle with oregano, mushrooms, chopped peppers, onions or anything else you like.

4. 4

   Roll up sides of dough over meat and cheese as you would a jelly roll.

5. 5

   Fold ends in and turn over.

6. 6

   Bake at 375u00b0 for 30 to 35 minutes.

7. 7

   Tomato sauce or spaghetti sauce can be added.

* Per serving · 4 servings · Values may vary.

No additional tips available.