Rustic Vegetable Soup with Beans Recipe

Name: Rustic Vegetable Soup with Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 Tbsp. olive oil; 1 onion, chopped; 4 cloves garlic, minced; 4 cups loosely packed chopped savoy cabbage; 1 carrot, chopped; 3 cups 25%-less-sodium chicken broth; 2 cups water; 1 tsp. Italian seasoning; 1 can (19 fl oz/540 mL) navy beans, rinsed; 1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing; 1/4 cup Kraft 100% Parmesan Light Grated Cheese

Servings: persons

1 Tbsp. olive oil
1 onion, chopped
4 cloves garlic, minced
4 cups loosely packed chopped savoy cabbage
1 carrot, chopped
3 cups 25%-less-sodium chicken broth
2 cups water
1 tsp. Italian seasoning
1 can (19 fl oz/540 mL) navy beans, rinsed
1/4 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
1/4 cup Kraft 100% Parmesan Light Grated Cheese

1
Heat oil in large saucepan on medium heat.
2
Add onions; cook and stir 5 min.
3
or until softened, adding garlic for the last minute.
4
Add cabbage and carrots; cook and stir 3 min.
5
or just until cabbage is wilted.
6
Add broth, water and seasoning; stir.
7
Bring to boil; simmer, partially covered, 20 min.
8
or just until cabbage is tender, stirring occasionally.
9
Stir in beans; simmer 5 min.
10
or until heated through.
11
Remove from heat.
12
Stir in dressing and cheese.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 onion, chopped, 4 cloves garlic, minced, 4 cups loosely packed chopped savoy cabbage, and more.

Yes, Rustic Vegetable Soup with Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rustic Vegetable Soup with Beans

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