Rustic Nectarine-Berry Tart Recipe

Name: Rustic Nectarine-Berry Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups flour; 1/2 cup butter, cold and cubed; 1/4 teaspoon salt; 5 -6 tablespoons water, ice-cold; 2 nectarines, peeled and sliced; 1/2 cup raspberries; 1/2 cup blackberry; 2 tablespoons flour; 1/4 cup sugar; 1 tablespoon lemon juice; 1 tablespoon sugar

Servings: persons

1 1/4 cups flour
1/2 cup butter, cold and cubed
1/4 teaspoon salt
5 -6 tablespoons water, ice-cold
2 nectarines, peeled and sliced
1/2 cup raspberries
1/2 cup blackberry
2 tablespoons flour
1/4 cup sugar
1 tablespoon lemon juice
1 tablespoon sugar

1
Preheat oven to 375u00b0F.
2
Place flour, salt and cubed butter into a food processor. Pulse until mixture resembles pea-sized crumbles. Add cold water 1 tbs. at a time until mixture forms a smooth ball. Set aside.
3
In a medium-sized bowl, gently combine nectarine slices, raspberries, blackberries, sugar, flour and lemon juice.
4
On a large baking sheet or pizza stone, sprinkle a pinch of flour and roll out pastry dough into a 16-inch circle.
5
Spread filling evenly onto pastry, leaving a 1 1/2-inch dry outside edge. Carefully pull up edge of pastry and fold over outside edge of the filling all around. Remember, it is meant to look rustic, so don't worry about perfection. Sprinkle outside edges of pastry with sugar.
6
Bake at 375 F for 40-45 minutes or until pastry is lightly browned.
7
Allow to cool for 20-30 minutes. Slice into eighths and serve warm.

431

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 cups flour, 1/2 cup butter, cold and cubed, 1/4 teaspoon salt, 5 -6 tablespoons water, ice-cold, and more.

Yes, Rustic Nectarine-Berry Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rustic Nectarine-Berry Tart

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